Thursday, June 26, 2008

My new bread!

This is to Adrian...
YOU WILL LOVE THE BOOK!
Just go to the website
http://www.artisanbreadinfive.com/ and get all the errors
written in your book as soon as
you get it.
I baked Brioche last night from dough I made 2 days ago!
Above is the picture!
We are going to have Brioche French Toast for dinner tonight! Yum!
My hubby cut some off for a snack last night while it was still hot.
He loved it!
This weekend, I am making my own pretzels a bagels from dough I made 3 days ago! It's just sitting my fridge waiting for me to use it!
I am so happy for anyone that gets this book!
It is just so great!
If anyone wants to come over and see how it's done, just let me know and we can set up a time!
Enjoy!

4 comments:

Adrian & Randy said...

Thanks for the tip. I wish I could stop by for a lesson!! Wouldn't that be fun? I will let you know how it goes after I try doing it. I will probably be coming to you with questions! I am so excited. It sounds too good to be true...but your bread looks so yummy and pretty!! Have a fun weekend and thanks again!

Saundra said...

Oh Adrian... it would be wonderful if we could do that. One day, When i am fabulously wealthy, I'll pop over to Utah in my Gulfstream and we can have lunch!!!

Saundra said...

I will answer any and all of your questions.

You can email me personally at

iamchefsaundra@yahoo.com

Adrian & Randy said...

My book came today! I am so excited. I only flipped through it as we are leaving on vacation tomorrow, so it will have to wait. :( I will let you know next week how it goes!!! Thanks again for your fun blog and being so kind!